Pok Pok

Author: Andy Ricker J.J. Goode

Category: Cooking & Drinks

Regular price: $15.99

Deal price: $4.99

Deal starts: July 03, 2020

Deal ends: July 03, 2020

Description:

A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants.After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood of Portland, Oregon. Ricker's traditional take on Thai food soon drew the notice of the New York Times and Gourmet magazine, establishing him as a culinary star. Now, with his first cookbook, Ricker tackles head-on the myths that keep people from making Thai food at home: that it's too spicy for the American palate or too difficult to source ingredients.Ricker shares more than fifty of the most popular recipes from Thailand and his Pok Pok restaurants—ranging from Khao Soi Kai (Northern Thai curry noodle soup with chicken) to Som Tam Thai (Central Thai–style papaya salad) to Pok Pok’s now-classic (and obsessed-over) Fish-Sauce Wings. But Pok Pok is more than just a collection of favorite recipes: it is also a master course in Thai cooking from one of the most passionate and knowledgeable authorities on the subject. Clearly written, impeccably tested recipes teach you how to source ingredients; master fundamental Thai cooking techniques and skills; understand flavor profiles that are unique to Southeast Asian cuisine; and combine various dishes to create show-stopping, well-balanced meals for family and friends. Filled with thoughtful, colorful essays about Ricker’s travels and experiences, Pok Pok is not only a definitive resource for home cooks, but also a celebration of the rich history, vibrant culture, and unparalleled deliciousness of Thai food.

Vegan Soul Kitchen

Author: Brayant Terry

Category: Cooking & Drinks

Regular price: $12.99

Deal price: $2.99

Deal starts: July 03, 2020

Deal ends: July 03, 2020

Description:

James Beard Award-winning chef Bryant Terry's first cookbook, a vegan homage to Southern, African American, and Afro-Caribbean foodOne of the foremost voices in food activism and justice, Bryant Terry brings soul food back to its roots with plant-based, farm-to-table, real food recipes that leave out heavy salt and refined sugar, "bad" fats, and unhealthy cooking techniques, and leave in the down-home flavor. Vegan Soul Kitchen recipes use fresh, whole, healthy ingredients and cooking methods with a focus on local, seasonal, sustainably raised food. Bryant developed these vegan recipes through the prism of the African Diaspora-cutting, pasting, reworking, and remixing African, Caribbean, African-American, Native American, and European staples, cooking techniques, and distinctive dishes to create something familiar, comforting, and deliciously unique. Reinterpreting popular dishes from African and Caribbean countries as well as his favorite childhood dishes, Named one of the best vegetarian/vegan cookbooks of the last 25 years by Cooking Light Magazine, Vegan Soul Kitchen reinvents African-American and Southern cuisine--capitalizing on the complex flavors of the tradition, without the animal products.With recipes for: Double Mustard Greens & Roasted Yam Soup; Cajun-Creole-Spiced Tempeh Pieces with Creamy Grits; Caramelized Grapefruit, Avocado, and Watercress Salad with Grapefruit Vinaigrette; and Sweet Cornmeal-Coconut Butter Drop Biscuits and many more.

Fermented Vegetables

Author: Kirsten and Christopher Shockey

Category: Cooking & Drinks

Regular price: $10.74

Deal price: $2.99

Deal starts: July 03, 2020

Deal ends: July 03, 2020

Description:

Even beginners can make their own fermented foods! This easy-to-follow comprehensive guide presents more than 120 recipes for fermenting 64 different vegetables and herbs. Learn the basics of making kimchi, sauerkraut, and pickles, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut. With a variety of creative and healthy recipes, many of which can be made in batches as small as one pint, you’ll enjoy this fun and delicious way to preserve and eat your vegetables.

Diabetic Slow Cooker Cookbook

Author: Rachel May

Category: Cooking & Drinks

Regular price: $2.99

Deal price: Free

Deal starts: July 02, 2020

Deal ends: July 02, 2020

Description:

Includes A Variety of Delicious Diabetic Chili, Soup And Stew Recipes You Can Easily Make In Your Slow Cooker!Get This Diabetic Diet Cookbook For A Limited Time Discount (40% off)Diabetes can be a serious and debilitating condition. For those suffering from this disease, the right diet is extremely important. Consuming a diet rich in vegetables and fruits is vital for controlling diabetes, and avoiding certain foods that can make diabetes worse is just as important. One of the main causes of diabetes is consuming a poor diet that contains high amounts calories, sodium and sugars.Here are some helpful dieting tips for controlling diabetes:•Consume healthy carbs, these contain a lower glycemic index and will make you feel full for longer. Healthy carbs include whole grains, fruits, nuts, beans.•Include fresh seafood in your diet. Salmon, cod and tuna are low in fat and some fish like salmon are natural sources of omega-3 fats.•Consume meals that are well balanced. Proper meals should be at least half vegetables, and only ¼ of your meal should include meat!This cookbook contains a healthy collection of diabetic recipes that are diabetic friendly. These recipes will keep you on the right track for controlling this disease and living a healthy lifestyle.

Amazing Lemonade Recipes

Author: Amber Richards

Category: Cooking & Drinks

Regular price: $2.99

Deal price: Free

Deal starts: July 02, 2020

Deal ends: July 02, 2020

Description:

Product Description - Amazing Lemonade Recipes To Thirst For! A Cookbook to Unleash the Powerful Health Benefits of Lemons to Your Diet in a Refreshing WayWhether you’re enjoying a relaxing evening brimming with tangy, citrus flavors, or sipping a tall, refreshing glass of classic lemonade on a hot afternoon, this book contains 42 amazing lemonade recipes to quench your thirst.Harness the cleansing effects of all-natural lemon juice with creative recipes the whole family will enjoy, perfect for entertaining guests, with a unique twist on an old fashioned favorite.Discover the health benefits, cleanse properties, and healing antioxidants found in fresh lemonades and hot lemon drinks to enjoy year around. Not only can they quench your thirst, they can aid in healing sore throats and a quick immune boost to fight off colds and flu in the winter months.This cookbook of refreshing beverages is a great way to add lemons to your diet.Enjoy rich blends, from spicy, herbal remedies to delicious fruity lemonades. You’re sure to savor the cool and refreshing taste of natural lemon with every recipe you uncover. Get your copy now to discover your next new, favorite drink.

The Homemade Pantry

Author: Alana Chernila

Category: Cooking & Drinks

Regular price: $9.99

Deal price: $4.99

Deal starts: July 01, 2020

Deal ends: July 01, 2020

Description:

“This is my kitchen. Come on in, but be prepared—it might not be quite what you expect. There is flour on the counter, oats that overflowed onto the floor, chocolate-encrusted spoons in the sink. There is Joey, the husband, exhausted by the thirty-five preschoolers who were hanging on him all day, and he is stuffing granola into his mouth to ease his five o’clock starvation. There are two little girls trying to show me cartwheels in that miniscule space between the refrigerator and the counter where I really need to be.” In her debut cookbook, Alana Chernila inspires you to step inside your kitchen, take a look around, and change the way you relate to food. The Homemade Pantry was born of a tight budget, Alana’s love for sharing recipes with her farmers’ market customers, and a desire to enjoy a happy cooking and eating life with her young family. On a mission to kick their packaged-food habit, she learned that with a little determination, anything she could buy at the store could be made in her kitchen, and her homemade versions were more satisfying, easier to make than she expected, and tastier.              Here are her very approachable recipes for 101 everyday staples, organized by supermarket aisle—from crackers to cheese, pesto to sauerkraut, and mayonnaise to toaster pastries. The Homemade Pantry is a celebration of food made by hand—warm mozzarella that is stretched, thick lasagna noodles rolled from flour and egg, fresh tomato sauce that bubbles on the stove. Whether you are trying a recipe for butter, potato chips, spice mixes, or ketchup, you will discover the magic and thrill that comes with the homemade pantry.            Alana captures the humor and messiness of everyday family life, too. A true friend to the home cook, she shares her “tense moments” to help you get through your own. With stories offering patient, humble advice, tips for storing the homemade foods, and rich four-color photography throughout, The Homemade Pantry will quickly become the go-to source for how to make delicious staples in your home kitchen.

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