Cooking & Drinks ebook deals

🍳 Cookbooks that won’t judge your knife skills (or your third glass of wine).
From five-star feasts to Tuesday night chaos, these reads serve up delicious ideas, tasty hacks, and a sprinkle of culinary confidence.

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The Instant Kitchen Meal Prep Cookbook

By Coco Morante

From cookbook author Coco Morante, a weeknight meal prep guide using your pressure cooker and air fryer to save on time, cooking, and cleanup, with 10 weeks of dinner meal plans, 20 bonus recipes, and inspiration for quick breakfasts and lunches.For anyone who loves...

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Farmhouse Weekends

By Melissa Bahen

"Recipes feature easy-to-find ingredients, are accompanied by gorgeous photographs, and include options that will appeal to any palette" (Publishers Weekly).Farmhouse Weekends is the cookbook for anyone who daydreams of country life. Prepare meals and experiences to...

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The Complete Italian Cookbook

By Manuela Anelli Mazzocco

From the heart of Italy directly to your table—110 authentic regional recipesItalian cuisine's abundance of flavor, high-quality ingredients, and regional diversity make it one of the most popular in the world. Unlike some other Italian cookbooks, The Complete Italian...

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The Food52 Cookbook (Volume 2)

By Amanda Hesser

A "wonderful" new collection of seasonal recipes from America's best home cooks, compiled by the team behind the James Beard Award–winning website (Publishers Weekly, starred review).The Food52 Cookbook was named one of the Best Cookbooks of the Year by NPR and the...

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The Big Book of Cakes

By Betty Crocker

Recipes for amazing cakes for every occasion—from all-time classics to contemporary favorites.Get ready for a stellar lineup of the most delicious cakes ever! From everyday treats to spectacular showstoppers, here are 200 recipes for snack cakes, layer cakes,...

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The Sprinkles Baking Book

By Candace Nelson

Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars.When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was crazy. "What else do you...

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Make & Freeze

By Lou Robbie

THE ULTIMATE FAMILY COOKBOOK FROM LITTLE LOU COOKS — TRANSFORM YOUR MEAL TIMES!Discover 100 delicious, nutritious and convenient recipes for the whole family that are only ever a freezer away. Meal prep can seem daunting, but professional chef and busy mum of two, Lou...

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Invitation to a Banquet

By Fuchsia Dunlop

Finalist for the 2024 IACP Award for Literary or Historical Food WritingAn NPR 2023 "Books We Love" Pick • A Food & Wine Best Food Book of 2023 • A Financial Times Best Food and Drink Book of 2023 • One of Smithsonian's Ten Best Books About Food of 2023The world’s...

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Chez Manon

By Manon Lagrève

Over 80 mouthwatering recipes to cook at home.Chez Manon is a heartfelt book filled with Manon’s family recipes, as well as contemporary French meals that make entertaining effortless, whether it’s a brunch for two or lunch for a crowd. The chapters are set out like a...

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Sebze

By Ă–zlem Warren

Shortlisted for the 2024 Gourmand World Cookbook Awards. “An absolute feast of Turkish home cooking” – Diana Henry“I absolutely love getting lost in this book. Wonderful recipe after wonderful recipe. You are in excellent hands with Özlem as your guide. The text and...

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