🍳 Cookbooks that won’t judge your knife skills (or your third glass of wine).
From five-star feasts to Tuesday night chaos, these reads serve up delicious ideas, tasty hacks, and a sprinkle of culinary confidence.
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This “slim but indispensable new guide” offers “practical tips and delicious recipes that will help reduce kitchen waste and save money” (TheWashington Post).Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their...
NATIONAL BESTSELLER • The beloved author of Ottolenghi Flavor reimagines comfort food with over 100 global, personal recipes.ONE OF NPR’S BEST COOKBOOKS OF THE YEARYotam Ottolenghi—the beloved chef who has captured the hearts of homecooks looking for inspiration and...
Named One of the Best Cookbooks of 2023 by the New York Times and WBUR's Here & NowLondon’s East End meets Northern California in 75 indulgent bakes from the author of The Violet Bakery Cookbook.Renowned for the wedding cake she created for Prince Harry and Meghan...
"Sara Dahmen's beautifully photographed book is the most useful resource on copper cookware I've come across. An accomplished coppersmith, Sara not only shows us how copper cookware is made, but how to cook with it (along with a myriad of recipes), and care for it,...
Anthony Doerr, Chimamanda Ngozi Adichie, and 29 other literary stars offer a heartfelt ode to comfort food in this stunningly illustrated collection of essays and recipes.“If you've ever felt a deep, emotional connection to a recipe or been comforted by food during a...
Have you ever had an idea of a diet that can be delicious and healthy and can even be better than following any other diet? Would you like to try this flexible and balanced eating plan? Imagine that this nutrition plan has been shown to improve insulin sensitivity and...
Written with the no-holds-barred ethos of his beloved series, No Reservations and Parts Unknown, the celebrity chef and culinary explorer’s first cookbook in more than ten years—a collection of recipes for the home cook.Anthony Bourdain is a man of many appetites. And...
One of The New Yorker's Fifteen Essential Cookbooks • A New York Times, WBUR Here & Now, and National Post Best Cookbook of 2023 • An NPR 2023 "Books We Love" Pick • One of the Guardian UK's Five Best Food Books of 2023A culinary companion to simplify cooking while...
Revive the midday meal! "Every dish hews to her philosophy of delicious, nourishing, and seasonally sourced foodstuffs, geared to kids and adults alike." —Booklist (starred review) It's time for a lunch revolution. Lunchtime doesn't need to be about hurrying through...
Make the most of fresh produce all year round with 200 homemade recipes for soup and accompaniments, organized by seasonThe Soup Book is packed with plenty of nourishing recipes for every season. Try winter warmers such as parsnip and apple soup or French onion soup,...